Description
Verdejo made with cold fermentation. Shows light to medium body with a bright finish. Stainless steel maturation keeps purity. Serve at six to eight degrees. Suitable for fish and light meals.
Fresh Verdejo with bright, green-tinged tones. Aromas of lime. pear. and fennel. Lively acidity and mineral finish ideal for warm days.
Verdejo made with cold fermentation. Shows light to medium body with a bright finish. Stainless steel maturation keeps purity. Serve at six to eight degrees. Suitable for fish and light meals.
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